ย Back To Menuย Share2400420Beef & Pork - MenuBalsamic Ribeye$2916 oz. Hand-cut ribeye pan seared in butter and aged balsamic vinegar. Served with garlic crispy red potatoes and greenย beans.Meat Temperature (Select 1):Rare Medium Rare Medium Medium Well Well Done GMReviews (26) Submit ReviewPhoto Galleryย Back To Menu Remind Me To Try This Share this item
