Back To Menu Share3800632Beef & Pork - MenuBalsamic Ribeye$2916 oz. Hand-cut ribeye pan seared in butter and aged balsamic vinegar. Served with garlic crispy red potatoes and green beans.Meat Temperature (Select 1):Rare Medium Rare Medium Medium Well Well Done Gluten-Free Modification (Optional):Make it Gluten-Free GMReviews (33) Submit ReviewPhoto Gallery Back To Menu Remind Me To Try This Share this item